Losantiville has anchored our lineup since day one. A tribute to Cincinnati's original name and the city's coffee heritage, this thoughtfully developed blend bridges nostalgic boldness with our commitment to quality-driven roasting.
Sourcing coffees from Papua New Guinea and Colombia, we've crafted Losantiville for those who appreciate more robust roast development without crossing into harsh, over-extracted territory. While lighter than the coal-dark roasts of Cincinnati's early days, this blend honors that legacy while respecting the inherent characteristics of the coffee itself.
Our roast profile extends caramelization and Maillard reactions deliberately, developing a full, syrupy body with rich cocoa at its core. The cup unfolds with the warm spice of ginger snap, while toasted marshmallow sweetness emerges in the finish—proving that depth and refinement aren't mutually exclusive.
For those who love their coffee bold but not bitter, Losantiville delivers complexity without compromise.
